Easy Ten Minute Roasted Shrimp Recipe - Heavenly Recipes

Easy Ten Minute Roasted Shrimp Recipe

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Welcome again to “Heavenly Recipes” the home of meal receipts & list of dishes, Today i will guide you how to make “Orange Chocolate Mousse”. I made this Delicious recipe a few days ago, and I absolutely loved it and enjoyed it with my family. It came out very tasty and flavorful. Before post it here i send via Our Pinterest Account the full recipe to some of our great followers to try it and this was their opinions


    Roasting shrimp is an easy and quick way to prepare shrimp.Easy Ten Minute Roasted Shrimp is one of the easiest and most versatile seafood recipes you can make.

    These Easy Ten Minute Roasted Shrimp are perfect at room temperature, cold or hot for a party appetizer or a holiday appetizer, and they can also be used to make an amazing shrimp cocktail.


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    Easy Ten Minute Roasted Shrimp Recipe
    INGREDIENTS
    2 pounds extra large shrimp peeled and deveined
    1 Tbsp olive oil
    1/2 tsp kosher salt
    1/2 tsp ground black pepper
    1 tsp freshly squeezed lemon juice
    1 tsp Old Bay Seasoning optional
    Easy Ten Minute Roasted Shrimp on a white plate garnished with lemon with cocktail sauce
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    INSTRUCTIONS
    Preheat the oven to 400 degrees F.
    Place the shrimp on a baking sheet with sides; then top with the olive oil and lemon juice. Use your hands and toss the shrimp making sure that they are uniformly covered with the olive oil. Season with salt and pepper and Old Bay Seasoning, if desired.
    Roast for 8-10 minutes or just until they are opaque and cooked through. Do not overcook. Cooking time can vary depending on the size of the shrimp. Watch carefully; they can go from cooked to overcooked in a matter of seconds.
    RECIPE NOTES
    *As a general rule, two pounds of shrimp will serve 4-6 people as an entree. If you are serving shrimp as an appetizer and plan to have 4-5 other appetizers, plan on 3-4 shrimp per person.
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